Back to front What’s
for breakfast Let's
do lunch Coffee or
tea? Your function Coode
St News Fiori Get in touch Map
Back to front What’s
for breakfast Let's
do lunch Coffee or
tea? Your function Coode
St News Fiori Get in touch Map
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COCKTAIL
FOOD |
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MENU 1 |
$9.50 |
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Spinach and feta triangles |
Per person |
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Gourmet individual quiche |
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Assorted club sandwiches |
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Salami and ricotta tarts |
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Marinated
chicken tenderloins |
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MENU 2 |
$3.50 |
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Add to Menu 1 : Assorted
dessert slice |
Per person |
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MENU 3 |
$4.50 |
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Add to Menu 1: Fruit and
cheese platter |
Per person |
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SALAD
SUGGESTIONS |
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Each salad serves a minimum of 10 people |
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POTATO – Gourmet potato, sweet corn,
Spanish onion, boiled egg, bacon(optional) with |
$46.00 |
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CAESAR STYLE – Gourmet greens, boiled egg,
seasoned croutons, shaved parmesan and bacon pieces with an anchovy dressing |
$46.00 |
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PASTA – Pasta, Spanish onion, capsicum,
sweet corn, cheddar cheese, sun-dried tomato, celery and our own Coode St
Café dressing |
$46.00 |
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GREEK - Tomato, kalamata olives, feta cheese,
onion, red and green capsicum, continental cucumber and a garlic vinaigrette
dressing |
$46.00 |
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BEAN -
Butter, berlotti, kidney and cannellini beans with chick peas, sweet corn,
onion, capsicum, sprouts and Coode St Café dressing |
$46.00 |
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ROAST VEGETABLE – Oven roasted potato,
sweet potato, red onion, capsicum, carrot, parsnip, butternut pumpkin,
eggplant and zucchini in a seasoned mint dressing |
$46.00 |
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Prices include GST |
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